Mexi Cauliflower Rice

Mexi cauliflower rice is a game changer!

Yes, I love Mexican food, but it can be a little high in carbs so I cut down on the carbs typically by subbing in one of them…and that is usually the rice. I might have one tortilla, black beans, and then sub in mexi cauliflower rice for regular rice. This recipe is so, so good!

Ingredients

• 2 bags frozen cauliflower rice, defrosted

• 1 onion, chopped

• 3 cloves garlic, minced

• 1/2 bunch of cilantro, chopped

• half of one lime

• Sazón, salt, pepper to taste

• optional add in diced green chilis

Directions

1. Sauté onion and garlic.

2. Add in cauliflower. Cover and cook until heated through.

3. Add in seasonings to taste, plus optional chopped chilis.

4. Lastly, add cilantro and juice of lime.

This recipe is a keeper!