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Writer's pictureCoach Kate

Oat Cookie Bars

Updated: Oct 18, 2023

These were a hit this week with my kids! I’m trying to lay off processes snacks and make healthier alternatives!

Ingredients

  • 2.5 cups oats

  • 1 cup gluten free flour or whole wheat flour

  • 3/4 cup coconut sugar

  • 1 teaspoon baking soda

  • 1/2 teaspoon salt

  • 1 cup coconut or avocado oil (can also sub 1/2 for applesauce)

  • 2 eggs

  • 3 tablespoons chia seeds

  • 1 tablespoon vanilla

  • 8 Oz dark chocolate chunks

  • Optional: 1/4 cup chopped pecans & coconut

Instructions

1. Preheat oven to 350°.

2. Greece a 9 x 13 baking dish.

3. In a large mixing bowl of a standing mixer, add all your ingredients except chocolate.

4. Fold in chocolate chips.

5. Spread in baking dish, bake for 20-25 min.

6. Let cool for 30 min. Slice up and put into an airtight container.


Enjoy!


This is teenager and hubby approved!



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